Grouper Steak Cut 石斑切块

Grouper is a lean, moist fish with a distinctive yet mild flavor, large flakes and a firm texture. The grouper’s flavor profile is like a cross between Bass and Halibut. 

How does my Greasy Grouper Steak Cut come:

• Skin on
• 1 pkt (700g++) consist of 2 to 4pcs
• Vacuum packed
• If your greasy grouper steak cut in pkt is above the minimum weight you will not be charged extra
• Price is based on per pkt